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Design Build Services
This project is for the design/build delivery of a single-story university dining hall facility seating approximately 600, with facilities for the preparation and service of meals, refrigerated storage for perishables, and non-refrigerated storage for dry goods and small wares, and related exterior improvements including, but not limited to, a driveway at least 24’ wide giving access a service yard with (a) loading dock(s) (b) a service entrance, (c) service vendor and management parking, and trash dumpster area.
