The Federal Bureau of Prisons - Federal Correctional Institution Greenville, Illinois intends to issue solicitation RFQP04071400017 for the requirements of Quarterly Subsistence, Meat and Frozen Eggs. This solicitation is restricted to 100% Small Business, FOB Destination. The contractor should adhere to the delivery schedule established in the solicitation. Anticipated delivery dates will begin
July 1, 2014 through July 21, 2014. Deliveries will be made to the Federal Correctional Institution Greenville, 100 U.S. Hwy 40 & 4th Street, Greenville, IL 62246. The contract type is a firm-fixed price contract with firm-fixed unit prices. The Government reserves the right to make formal single or multiple awards. The award(s) will be made to the responsible offeror(s) who submit(s) the most advantageous quote to the Government based on price related factors only. The solicitation will be available on or about May 22, 2014 and will be distributed solely through the FedBid at www.FedBid.com. All future information concerning this acquisition, including solicitation amendments, will be distributed solely through this website. Interested parties are responsible for monitoring this site to ensure you have the most up-to-date information about this acquisition. Hard copies of the solicitation will not be available. The website provides all bidding instructions. All contractors doing business with the Federal Government must be registered in the System for Award Management (SAM) database. The website for registration is www.sam.gov. All responsible small business concerns may submit a quote, which will be considered. Faith-based and Community-based organizations can submit offers/bids/quotations equally with other organizations for contracts for which they are eligible. The North American Industrial Classification System (NAICS) code for the subsistence service is 311999.
Adam S. McCammack, Sup. Contract Specialist , Phone 6186646336, Fax 618-664-6398, Email [email protected] - Corey A. Kirby, Property and Procurement Specialist, Phone 6186646330, Fax 618-664-6398, Email [email protected]